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	<title>Profumo Profondo &#187; wine</title>
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		<title>Le Beaujolais Nouveau est arrivé!</title>
		<link>http://profumoprofondo.com/2007/11/15/le-beaujolais-nouveau-est-arrive/</link>
		<comments>http://profumoprofondo.com/2007/11/15/le-beaujolais-nouveau-est-arrive/#comments</comments>
		<pubDate>Thu, 15 Nov 2007 16:07:51 +0000</pubDate>
		<dc:creator>Rachel</dc:creator>
				<category><![CDATA[Drink]]></category>
		<category><![CDATA[wine]]></category>

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		<description><![CDATA[Yes, I know. It&#8217;s more of a marketing promotion than a decent wine, especially in recent years. Well, so what. Beaujolais Nouveau tells me that Thanksgiving is almost here, and brings back memories of cooking-filled Thanksgiving days at my aunt&#8217;s house, where the family would congregate with a monster pile of food and many bottles [...]]]></description>
			<content:encoded><![CDATA[<p>Yes, I know. It&#8217;s more of a marketing promotion than a decent wine, especially in recent years.</p>
<p>Well, so what. Beaujolais Nouveau tells me that Thanksgiving is almost here, and brings back memories of cooking-filled Thanksgiving days at my aunt&#8217;s house, where the family would congregate with a monster pile of food and many bottles of wine, and spend the day together. I&#8217;ll be leaving for New York to do just that in a few more days.</p>
<p>So bring on the Beaujolais Nouveau! It may be plonk, but it&#8217;s plonk that makes me happy. And it really does pair nicely with turkey. Try it and see for yourself. </p>
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